邹晓庭实验室在POULTRY SCIENCE发表论文

标题：Effects of dietary supplementation with Clostridium butyricum on laying performance, egg quality, serum parameters, and cecal microflora of laying hens in the late phase of production （IF:2.518）

作者: Zhan, H. Q.; Dong, X. Y.; Li, L. L.;Zheng, Y. X. ;Gong, Y. J. ; Zou, X. T. （邹晓庭）*

来源出版物：POULTRY SCIENCE   卷: 98   期: 2   页: 896-903   出版年: FEB 2019  DOI: 10.3382/ps/pey436  文献类型:Article

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