标题：Optimizing dietary protein sources for Japanese sea bass (Lateolabrax japonicus) with an emphasis on using poultry by-product meal to substitute fish meal (IF:1.571)
作者: Wang, Yan(王岩)*; Wang, Fei; Ji, Wen-Xiu ; Han, Hua ; Li, Peng
来源出版物：AQUACULTURE RESEARCH 卷: 46 期: 4 页: 874-883 DOI: 10.1111/are.12242 出版年: APR 2015